“Red. Our Original Sauce. Super approachable in heat and flavour and a great place to start. The base of the sauce is cayenne chillies. Naturally lacto-fermented for a minimum of 12 weeks. Our sauces are made with all natural ingredients, raw, vegan, gluten free, sugar free, packed with good bacteria and tasty as hell. No fillers, all flavour.
All of our hot sauces are unpasturised and must remain refrigerated once opened.” – Village Pickle
PRODUCER: The Village Pickle
STYLE: Fermented Hot Sauce
SIZE: 250ml
ORIGIN: Sunshine Coast, QLD