“Lapin (pronounced la-pahn) is a cultivar of cherry, that grows well in Victorian conditions, producing large fruit with red firm juicy flesh and a strong flavour. For our fourth year running, we harvested these luscious fruits, and combined them with our mixed culture beer. This beer was fermented, aged, blended and bottled in Footscray. As with all Site Fermentation Projects, it’s a unique beast; embracing the unexpected in pursuit of the extraordinary.” Hop Nation Brewing Co.
BREWERY: Hop Nation Brewing Co.
STYLE: Sour – Fruited
ABV: 7.1%
SIZE: 375ml Bottle
ORIGIN: Melbourne, VIC