“Mint Condition is a 12% dessert stout inspired by mint chocolate chip ice cream. Brewed with lactose, chocolate malts, and mint, then finished through 95lbs of TCHO Chocolate Ecuadorian cacao nibs — this beer is just dead-on ice cream. It’s utterly perfect.” – Bottle Logic Brewing
BREWERY: Bottle Logic Brewing
STYLE: Imperial Pastry Stout
ABV: 12%
SIZE: 473ml Can
ORIGIN: California, USA